Thursday, 2 January 2025

How to Build a Wheelchair for a Dog with Weak Hind Legs

   How to Build a Wheelchair for a Dog with Weak Hind Legs


Dogs with weak hind legs, often due to age, injury, or medical conditions like degenerative myelopathy or arthritis, can benefit greatly from a wheelchair. A dog wheelchair supports the hindquarters, allowing the animal to regain mobility, independence, and quality of life. Here’s a step-by-step guide to building a custom wheelchair for your dog.


Understanding the Needs of Your Dog

Before starting the project, assess your dog’s specific needs:


Weight and Size: Measure your dog’s height, length, and weight to ensure the wheelchair fits comfortably.

Degree of Weakness: Determine whether the dog requires full hind leg support or partial assistance.

Activity Level: Consider your dog’s energy levels and how much they’ll use the wheelchair.

Medical Advice: Consult a veterinarian for recommendations and any precautions.

Materials Needed

To build a simple yet effective wheelchair, gather the following materials:


PVC pipes: Lightweight and easy to work with, ideal for the frame.

PVC connectors: T-joints, elbows, and end caps.

Foam padding: For comfort and to prevent chafing.

Wheels: Choose sturdy, smooth-rolling wheels, such as bicycle or stroller wheels.

Axle rod: A metal rod to attach the wheels.

Harness or straps: Adjustable straps to secure the dog to the frame.

Fasteners: Screws, bolts, or zip ties for assembly.

Tools: Saw, drill, tape measure, and screwdriver.

Step-by-Step Instructions

1. Measure Your Dog

Accurate measurements are crucial to ensure a proper fit. Measure:


Height: From the ground to your dog’s back at the hips.

Length: From the shoulders to the base of the tail.

Width: The widest part of the body.

2. Design the Frame

Using the measurements, sketch a basic design. The frame should:


Support the dog’s hindquarters.

Provide a comfortable position without restricting movement.

Be lightweight and durable.

3. Cut the PVC Pipes

Cut the PVC pipes into sections based on your design. You’ll typically need:


Two long pieces for the sides.

A shorter piece for the width between the sides.

Vertical supports to elevate the frame.

Smooth the edges of the cuts to prevent injury or discomfort.


4. Assemble the Frame

Connect the pipes using T-joints and elbow connectors.

Secure the joints with screws or strong adhesive for stability.

Ensure the frame is balanced and symmetrical.

5. Attach the Axle and Wheels

Drill holes in the frame for the axle.

Insert the metal axle rod and secure it with fasteners.

Attach the wheels to the axle. Ensure they spin freely and are the appropriate size for your dog.

6. Add Padding

Wrap foam padding around the areas where the dog’s body will rest or come into contact with the frame.

Secure the padding with duct tape or fabric covers to avoid irritation.

7. Install the Harness or Straps

Attach adjustable harnesses or straps to the frame.

Position them to support your dog’s chest and hindquarters comfortably.

Test the fit to ensure it holds the dog securely without causing discomfort.

8. Test the Wheelchair

Gently place your dog in the wheelchair.

Adjust the straps and padding as needed for a snug, comfortable fit.

Let the dog move around and observe how they adapt to the device.

Customization Tips

Adjustable Frame: Use telescoping PVC pipes to accommodate growth or changes in size.

Extra Support: Add a sling or fabric seat under the hindquarters for dogs with no hind leg strength.

Weatherproofing: Use rust-resistant materials for durability.

Aesthetic Touches: Paint the frame or add reflective tape for safety during evening walks.

Common Challenges and Solutions

Dog Resists the Wheelchair: Introduce the wheelchair gradually, using treats and positive reinforcement.

Wheelchair Tipping Over: Widen the frame base or use larger wheels for stability.

Chafing or Irritation: Add more padding or adjust the straps to reduce friction.

Dog's Weight Distribution: Ensure the weight is evenly balanced to prevent strain on the front legs.

Maintenance

Regularly inspect the frame, wheels, and straps for wear and tear.

Clean the wheelchair to keep it hygienic.

Replace worn-out parts promptly.

Benefits of a DIY Wheelchair

Cost-Effective: Pre-made dog wheelchairs can be expensive. A DIY version can save hundreds of dollars.

Customization: Tailor the design to your dog’s specific needs and dimensions.

Satisfaction: Building a wheelchair for your pet is a fulfilling experience.

When to Seek Professional Help

If your dog has severe mobility issues or the DIY wheelchair doesn’t meet their needs, consider purchasing a professionally made wheelchair. Companies like Walkin’ Wheels and K9 Carts offer high-quality options tailored to various conditions.


Success Stories

Countless dog owners have used DIY wheelchairs to transform their pets’ lives. Stories of dogs regaining their ability to play, explore, and enjoy life showcase the impact of these devices. With patience and creativity, you can provide your dog with the mobility and independence they deserve.


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Sunday, 29 December 2024

Authentic Spanish Seafood Paella Recipe

 Authentic Spanish Seafood Paella Recipe 


Spanish cuisine is known for its rich flavors, vibrant colors, and cultural depth, and paella is perhaps its most iconic dish. Originating in the Valencia region, paella has transcended its humble beginnings as a farmer's dish to become a celebrated symbol of Spanish gastronomy worldwide. Among its many variations, seafood paella stands out for its coastal charm and use of fresh, ocean-inspired ingredients. In this post, we’ll explore an authentic seafood paella recipe, delve into its preparation techniques, and highlight regional variations that make this dish uniquely Spanish.


The History of Paella

Paella's origins trace back to Valencia in the eastern part of Spain. Traditionally, it was cooked by laborers in the fields using ingredients they had on hand, including rice, vegetables, and occasionally meat or seafood. The word "paella" derives from the Latin word "patella," meaning pan, which refers to the wide, shallow dish used to prepare this meal.


Over the centuries, paella evolved, branching into distinct styles like Paella Valenciana (with chicken, rabbit, and beans) and Paella de Marisco (seafood paella). Today, seafood paella remains a favorite, especially in coastal regions where fresh seafood is abundant.


Authentic Spanish Seafood Paella Recipe

Preparing authentic seafood paella requires attention to detail and high-quality ingredients. Here's a step-by-step guide:


Ingredients (Serves 4-6)

2 cups (400g) Bomba or Calasparra rice (short-grain rice that absorbs liquid without becoming mushy)

4 cups (1 liter) fish or seafood stock

1/4 cup (60ml) olive oil

1 medium onion, finely chopped

1 red bell pepper, diced

2 medium tomatoes, grated or finely chopped

3 garlic cloves, minced

1/2 teaspoon saffron threads (soaked in 2 tablespoons warm water)

1 teaspoon smoked paprika (pimentón)

1/2 pound (250g) squid or cuttlefish, cleaned and cut into rings

1/2 pound (250g) shrimp or prawns, deveined

1/2 pound (250g) mussels, cleaned

1/2 pound (250g) clams, cleaned

Salt and pepper, to taste

Fresh parsley, for garnish

Lemon wedges, for serving

Instructions

Prepare the Pan and Base


Use a traditional paella pan, which is wide and shallow, to ensure even cooking. Place it over medium heat and add the olive oil.

Sauté the Aromatics


Sauté the onion, bell pepper, and garlic until soft and fragrant, about 5 minutes. Add the grated tomatoes and cook until the mixture thickens into a sofrito, forming the flavor base of the dish.

Add the Seafood


Stir in the squid or cuttlefish and cook briefly. Add the smoked paprika and saffron (along with its soaking water) to infuse the dish with flavor and color.

Cook the Rice


Add the rice to the pan, stirring to coat it in the sofrito and spices. Pour in the fish or seafood stock, ensuring the liquid covers the rice evenly. Season with salt and pepper.

Simmer Without Stirring


Bring the mixture to a gentle boil, then reduce to a simmer. Arrange the shrimp, mussels, and clams on top of the rice, pressing them slightly into the mixture. Avoid stirring the rice from this point to allow a socarrat (a crispy layer at the bottom) to form.

Cook Until Done


Cook for 18-20 minutes, or until the rice is tender and the seafood is fully cooked. If the liquid evaporates too quickly, add a bit more stock or water.

Rest and Garnish


Remove the pan from the heat and cover it with a clean kitchen towel for 5-10 minutes to allow the flavors to meld. Garnish with chopped parsley and serve with lemon wedges.

Regional Variations of Seafood Paella

While Valencia is the birthplace of paella, different regions across Spain have added their unique touches to the dish. Here are a few notable variations:


1. Paella de Marisco (Seafood Paella - Coastal Valencia and Catalonia)

This classic seafood paella features a combination of shrimp, mussels, clams, and squid. In Catalonia, additional ingredients like crayfish or monkfish may be included, emphasizing the bounty of the Mediterranean.


2. Black Paella (Arroz Negro)

Popular in Catalonia and the Balearic Islands, this variation is made with squid ink, giving the rice a dramatic black color and a rich, briny flavor. It's often served with alioli (garlic mayonnaise) to balance the dish's intensity.


3. Mixed Paella (Paella Mixta)

Although purists might argue against mixing meats and seafood, this variation is beloved in many parts of Spain. Chicken, rabbit, and chorizo are combined with shrimp, clams, and mussels for a hearty, flavor-packed meal.


4. Paella with Eel and Snails (Paella de Anguila y Caracoles)

In the marshlands of Valencia, locals use eel and snails alongside rice and saffron. This rustic variation highlights the resourcefulness of the region's farmers.


5. Basque-Style Paella

The Basque Country adds its twist by incorporating local seafood such as hake, cod, and langoustines. Sometimes, piquillo peppers are added for a hint of sweetness.


6. Andalusian Paella

In southern Spain, paella often includes shellfish and local vegetables, such as artichokes and peas, reflecting the region's agricultural abundance.


7. Murcian Paella (Arroz a Banda)

This dish separates the seafood from the rice, serving them as two distinct courses. The rice is cooked in a seafood broth and is typically topped with aioli.


Tips for Perfecting Your Paella

Choose the Right Rice


Always use short-grain rice like Bomba or Calasparra, as it absorbs liquid without becoming overly soft.

Prioritize Fresh Ingredients


The quality of seafood and stock significantly impacts the flavor. Whenever possible, use fresh, locally sourced ingredients.

Respect the Socarrat


The crispy layer of rice at the bottom of the pan is highly prized. Achieving it requires patience and a steady hand with the heat.

Avoid Overloading the Pan


Paella is about balance. Overcrowding the pan with too many ingredients can dilute flavors and hinder even cooking.

Stay True to the Cooking Method


Resist the urge to stir the rice once the stock is added. This helps achieve the desired texture and socarrat.

Serving and Pairing

Seafood paella is best enjoyed with a glass of Spanish white wine, such as Albariño or Verdejo, which complements the dish's briny and saffron-rich flavors. A fresh green salad or crusty bread can serve as the perfect side.


Conclusion

Seafood paella is a culinary masterpiece that embodies Spain's coastal heritage. Whether you're savoring the classic recipe or exploring regional twists, each bite tells a story of tradition, ingenuity, and passion for good food. 


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Saturday, 28 December 2024

Chocolate Banana Bread with Almond Flour

Chocolate Banana Bread with Almond Flour

Chocolate banana bread made with almond flour is a delightful twist on the classic recipe, combining the sweetness of ripe bananas with the rich, decadent taste of chocolate. This version, featuring almond flour, is not only gluten-free but also packed with nutrients, making it a healthier choice for those looking to indulge without guilt. In this guide, we’ll explore the ingredients, preparation methods, nutritional benefits, and tips for creating the perfect loaf of chocolate banana bread.


Why Choose Almond Flour?

Almond flour, made from finely ground almonds, is a popular gluten-free alternative to traditional wheat flour. It is rich in healthy fats, protein, and vitamin E, making it a nutritious addition to baked goods. Its slightly nutty flavor complements the sweetness of bananas and chocolate, enhancing the overall taste of the bread. Additionally, almond flour provides a moist texture, ensuring that your banana bread is soft and tender.


Benefits of Using Almond Flour

Gluten-Free: Ideal for those with gluten sensitivities or celiac disease.

Low-Carb: Suitable for low-carb and keto-friendly diets.

Rich in Nutrients: High in magnesium, calcium, and antioxidants.

Heart-Healthy: Contains monounsaturated fats that promote cardiovascular health.

The Role of Bananas in Chocolate Banana Bread

Ripe bananas are the star ingredient in this recipe, offering natural sweetness and moisture. They are an excellent source of potassium, fiber, and vitamins B6 and C. Overripe bananas, with their brown-speckled peels, are ideal as they mash easily and provide a robust flavor that enhances the bread's sweetness.


Chocolate Banana Bread: The Perfect Combination

The addition of chocolate elevates banana bread to a decadent dessert. Whether you opt for cocoa powder, chocolate chips, or chunks, the rich chocolate flavor pairs beautifully with the sweetness of bananas and the nutty taste of almond flour. For an extra indulgent touch, dark chocolate is a great choice, as it contains antioxidants and less sugar than milk chocolate.


Ingredients for Chocolate Banana Bread with Almond Flour

To create this delicious loaf, you’ll need the following ingredients:


Dry Ingredients:

2 cups almond flour

1/4 cup unsweetened cocoa powder

1 tsp baking soda

1/4 tsp salt

Wet Ingredients:

3 ripe bananas (mashed)

3 large eggs

1/4 cup maple syrup or honey (optional for added sweetness)

1 tsp vanilla extract

Chocolate Add-Ins:

1/2 cup dark chocolate chips or chunks

Optional Toppings:

Sliced bananas, chopped nuts, or additional chocolate chips

Step-by-Step Preparation

Preheat Your Oven

Preheat the oven to 350°F (175°C). Grease a 9x5-inch loaf pan with coconut oil or line it with parchment paper for easy removal.


Prepare the Dry Ingredients

In a medium bowl, whisk together almond flour, cocoa powder, baking soda, and salt. This ensures that the dry ingredients are evenly distributed.


Mix the Wet Ingredients

In a large bowl, mash the ripe bananas until smooth. Add the eggs, maple syrup (if using), and vanilla extract, whisking until well combined.


Combine the Mixtures

Gradually fold the dry ingredients into the wet mixture using a spatula. Stir until just combined; overmixing can lead to a dense loaf.


Add Chocolate Chips

Gently fold in the chocolate chips or chunks. Reserve a handful to sprinkle on top of the batter for a visually appealing finish.


Transfer to the Pan

Pour the batter into the prepared loaf pan. Smooth the top with a spatula and decorate with optional toppings, such as banana slices or nuts.


Bake

Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.


Cool and Serve

Allow the bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Slice and enjoy!


Nutritional Benefits

Chocolate banana bread made with almond flour is not only delicious but also packed with health benefits:


Protein: Almond flour and eggs contribute to the protein content, helping with muscle repair and satiety.

Fiber: Bananas and almond flour provide dietary fiber, supporting digestion and gut health.

Antioxidants: Cocoa powder and dark chocolate contain flavonoids, which combat oxidative stress.

Energy Boost: The natural sugars in bananas and the healthy fats in almond flour provide sustained energy.

Customization Tips

Sweetness Levels: Adjust the amount of sweetener based on your preference or skip it altogether if the bananas are sweet enough.

Flavor Variations: Add a teaspoon of cinnamon or a pinch of nutmeg for a warm, spiced flavor.

Texture: Include chopped walnuts or pecans for added crunch.

Dairy-Free Option: Use dairy-free chocolate chips to make the recipe suitable for those avoiding dairy.

Storage and Freezing

Room Temperature: Store the bread in an airtight container for up to 3 days.

Refrigeration: Extend freshness by keeping it in the fridge for up to a week.

Freezing: Slice the bread and wrap individual pieces in plastic wrap, then store in a freezer-safe bag for up to 3 months.

Serving Suggestions

Chocolate banana bread is versatile and can be enjoyed in various ways:


Breakfast: Pair with a dollop of Greek yogurt and fresh berries for a wholesome morning meal.

Snack: Enjoy a slice with a cup of coffee or tea.

Dessert: Warm a slice and top with a scoop of vanilla ice cream for an indulgent treat.

Why This Recipe Stands Out

This chocolate banana bread recipe is perfect for anyone looking for a guilt-free indulgence. The use of almond flour not only makes it healthier but also adds a unique texture and flavor. It caters to various dietary needs, being gluten-free, low-carb, and easily adaptable for dairy-free diets. The combination of ripe bananas and rich chocolate ensures a moist and flavorful loaf that will be a hit with everyone.


Conclusion

Chocolate banana bread with almond flour is a fantastic way to satisfy your sweet tooth while reaping the benefits of wholesome ingredients. Its rich flavors and moist texture make it a favorite among kids and adults alike. Whether you’re baking for a special occasion or simply looking for a healthy snack, this recipe is sure to become a staple in your kitchen. With its blend of nutrition and indulgence, chocolate banana bread proves that healthy eating can be delicious and satisfying. 


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Wednesday, 18 December 2024

Marigolds Companion Planting for Tomatoes

Marigolds Companion Planting for Tomatoes


Companion planting is an ancient agricultural practice that involves planting different species together to enhance growth, deter pests, and improve yields. Among the most popular and effective combinations is marigolds and tomatoes. These two plants form a mutually beneficial relationship, with marigolds offering numerous advantages to tomato plants, including pest control, improved soil health, and enhanced growth. This article explores the science, benefits, and practical tips for companion planting marigolds with tomatoes, offering insights into why this pairing is a gardener’s favorite.


The Benefits of Companion Planting Marigolds with Tomatoes

1. Pest Control

One of the primary reasons gardeners pair marigolds with tomatoes is pest control. Marigolds, especially French marigolds (Tagetes patula), produce a chemical compound called thiophene. This natural bioactive substance repels nematodes, small parasitic worms that attack tomato roots, causing stunted growth and reduced yields.


Marigolds are also effective at deterring whiteflies, aphids, thrips, and even tomato hornworms. The strong scent of marigolds masks the aroma of tomato plants, confusing pests and reducing infestations. Planting marigolds as a border or interspersed among tomato plants creates a protective barrier against these common pests.


2. Soil Health Improvement

Marigolds contribute to soil health in several ways. Their roots release chemicals that suppress root-knot nematodes, a persistent threat to tomatoes. Additionally, as marigolds decompose, they add organic matter to the soil, improving its structure and fertility. This enhanced soil environment promotes healthy tomato growth and better fruit production.


3. Attracting Beneficial Insects

Marigolds are excellent attractors of beneficial insects, including ladybugs, lacewings, and parasitic wasps, which prey on tomato pests like aphids and caterpillars. Additionally, their vibrant flowers attract pollinators such as bees and butterflies. While tomatoes are self-pollinating, increased pollinator activity ensures better fruit set and overall plant health.


4. Disease Prevention

Tomatoes are susceptible to various soil-borne diseases, such as fusarium wilt and verticillium wilt. While marigolds cannot cure these diseases, their ability to repel nematodes and other pests reduces the likelihood of disease transmission. Their presence also minimizes soil splashing onto tomato leaves during watering, which can help prevent fungal infections like early blight.


5. Aesthetic Appeal

Marigolds add a burst of color to the garden, making the tomato patch more visually appealing. This dual-purpose planting not only serves functional purposes but also creates a vibrant and welcoming garden space.


Choosing the Right Marigolds

Not all marigolds are equally effective as companion plants for tomatoes. French marigolds (Tagetes patula) are the most beneficial due to their ability to suppress nematodes and deter pests. African marigolds (Tagetes erecta), while taller and equally vibrant, are less effective at pest control but can still contribute to soil improvement and pollinator attraction.


How to Plant Marigolds with Tomatoes

1. Planning the Garden Layout

The key to successful companion planting is proper spacing. Marigolds should be planted approximately 12 inches away from tomato plants to ensure they don’t compete for nutrients and sunlight. This spacing also allows for better air circulation, reducing the risk of fungal diseases.


2. Timing

Plant marigolds at the same time as tomato seedlings or a few weeks earlier. Starting marigolds earlier gives them time to establish themselves and begin repelling pests before the tomato plants grow vulnerable.


3. Interplanting Techniques

Border Planting: Plant marigolds around the perimeter of your tomato patch. This creates a pest-repellent barrier while leaving the inner area solely for tomatoes.

Row Planting: Alternate rows of marigolds and tomatoes. This method works well in larger gardens and ensures even pest protection.

Cluster Planting: Group marigolds in clusters between tomato plants. This is particularly effective in small garden spaces or raised beds.

4. Soil Preparation

Marigolds thrive in well-drained, nutrient-rich soil with a slightly acidic to neutral pH (6.0–7.0). Tomatoes prefer similar conditions, making soil preparation easier. Before planting, amend the soil with compost or organic matter to enhance fertility.


5. Watering Needs

Both marigolds and tomatoes have moderate watering needs. Ensure consistent moisture without waterlogging the soil, as marigolds are somewhat drought-tolerant but tomatoes require regular hydration.


Caring for a Marigold-Tomato Garden

1. Weeding and Mulching

Keep the area weed-free to minimize competition for nutrients. Mulching with straw or wood chips helps retain soil moisture, regulate temperature, and reduce weed growth.


2. Pruning

Tomato plants benefit from regular pruning to remove suckers and improve air circulation. While marigolds do not require pruning, deadheading (removing spent flowers) encourages continuous blooming, maximizing their benefits.


3. Fertilization

Marigolds are light feeders, while tomatoes require more nutrients, especially during fruiting. Use a balanced fertilizer or one specifically designed for tomatoes, ensuring marigolds do not get over-fertilized in the process.


4. Pest and Disease Monitoring

Even with marigolds’ protective properties, regular garden inspections are essential. Check for signs of pests or diseases on both marigolds and tomatoes, and take appropriate action if needed.


Companion Plants to Complement Marigolds and Tomatoes

To further enhance your garden’s productivity, consider planting other companion plants alongside marigolds and tomatoes. Basil, for instance, repels mosquitoes and whiteflies, while enhancing the flavor of tomatoes. Garlic and onions deter aphids and other pests, while nasturtiums attract aphids away from tomatoes. Combining multiple companion plants creates a diverse and balanced ecosystem in your garden.


Common Challenges and Solutions

While marigolds and tomatoes are generally compatible, some challenges may arise:


Overcrowding: Planting marigolds too close to tomatoes can lead to competition for resources. Maintain proper spacing.

Overwatering: Marigolds are more tolerant of dry conditions than tomatoes. Ensure watering meets the needs of both plants.

Misaligned Growth Cycles: If marigolds are planted too late, they may not be effective against pests when tomatoes are most vulnerable. Start marigolds early or transplant mature seedlings.

Marigolds and Tomatoes in Container Gardening

Companion planting is not limited to garden beds; it works well in containers, too. Choose large pots to accommodate both plants, ensuring enough room for their roots to grow. Position marigolds on the sunny side of the container to avoid shading the tomato plant. Regularly monitor soil moisture and nutrient levels, as containers dry out faster than garden beds.


Sustainability and Organic Gardening

Using marigolds as a natural pest control method aligns with sustainable and organic gardening practices. By reducing reliance on chemical pesticides and fertilizers, marigolds help create an eco-friendly garden environment. Their ability to enhance soil health and attract beneficial insects supports biodiversity and contributes to long-term garden productivity.


Conclusion

Marigolds are an invaluable companion for tomatoes, offering pest control, soil improvement, and aesthetic value. Their ability to repel nematodes, attract pollinators, and deter harmful insects makes them a staple in organic gardening. By understanding the science behind their symbiotic relationship and implementing proper planting techniques, gardeners can enjoy healthier tomato plants, increased yields, and a more vibrant garden.


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Tuesday, 14 December 2021

Is a thick Aspirin paste good for piercings?

   Does Aspirin paste work on a nose piercing bump? If you've recently pierced your nose, you want it to heal as quickly as possible.


Your body piercer may have told you to clean your piercing regularly. However, you may have noticed that you're developing a bump around the piercing.


H2Ocean can be used to treat a nose piercing.  To use H2Ocean for nose piercing aftercare, apply it at least two times daily, ensuring that the area around the piercing is gently cleaned.


Most piercers do not recommend using a stick Aspirin paste or a thin Aspirin paste around a piercing. This is because aspirin may cause irritation to the skin. It's safer to use H2Ocean to clean your piercing.



Aspirin paste alternative - clean your piercing with H2Ocean


Friday, 10 December 2021

Cortisone for piercings

 Cortisone cream for nose piercing bumps

Cortisone cream can be applied to a nose piercing that's a little bit swollen, in order to help reduce the swelling. If there is just a small swelling around your piercing and there's no foul odor, the swelling could just be caused by trauma such as your piercing getting snagged on clothing. Sometimes your body can also react this way because the jewelry is irritating it.


Using cortisone cream for nose piercing bumps and other types of piercings can help in some cases. Ensure that you follow your  body piercer's instructions and clean your fresh piercing regularly, in order to help prevent infections. 


What are the signs of an infected nose piercing?

If your nose piercing has become infected it will often look red and feel painful. The area around the piercing will also be swollen.


You may notice blood or pus coming out of the piercing if it's infected. Infected piercings can also cause you to feel feverish or just have a general feeling of not being well.

Does using cortisone cream for a nose piercing bump work all the time?

Using cortisone cream for a nose piercing bump will not always work. In fact, it can work against you if it's gotten infected. If you've already tried a saline solution such as H2Ocean and it hasn't worked, you should see your doctor. You don't want the infection to become so bad that it causes more painful damage to the tissues in your nose.


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Thursday, 18 November 2021

When the kidneys leak protein in dogs

   If your veterinarian has told you that your dog is losing protein through their kidneys, you may be wondering how this is possible. You may also be wondering whether losing protein through their kidneys puts your dog's health at risk in such a way that it could significantly shorten their life span.


This kidney ailment is described as protein losing nephropathy (PLN). Protein losing nephropathy usually affects large breed dogs. It causes blood serum and protein to seep into the urine instead of being sent through the body to perform other functions.


Veterinarians are aware that large breed dogs are typically at risk of being affected by this condition. This is because these dogs tend to have mutations which put them at risk of developing this disease. For this reason, they will suggest that your dog does regular tests. With this condition, as with many others, early detection can help to safeguard your dog's health.


If protein-losing nephropathy is left undetected, it can lead to end-stage kidney failure. However, if it's detected early, your veterinarian will prescribe a course of treatment which can prevent this kidney ailment from becoming fatal.

 

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